Making pasta sauce has never been easier. Another #crockpot recipe. Set it and forget it.
Crockpot Turkey Bolognese Sauce
1-2 tablespoons olive oil
16 oz (1lbs) raw ground turkey
1 small onion, diced
2 cloves garlic, minced
½ cup chopped mushrooms
8 cups (2 liters) crushed tomatoes
3 tsp dried oregano
2 tsp dried parsley
1 tsp dried basil
¼ tsp salt
¼ tsp pepper
In large frying pan add olive oil and ground beef, cook until meat is browned. Add mushrooms, onion, garlic and sauté until onion is tender.
Transfer ground turkey mixture to crockpot. Add crushed tomatoes, browned beef mixture, oregano, parsley, basil, salt and pepper.
Cover and cook on low for 6-7 hours or 4 hours on high.